Croissantsbistro's Blog

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Cake Tips…It’s what’s on the inside that counts! January 10, 2011

Filed under: Uncategorized — croissantsbistro @ 6:07 pm

Most brides are very concerned with the way there wedding cake will LOOK, and rightfully so! It’s the centerpiece of the reception, standing tall and elegant and making all your guests drool. The most important thing is that once its been cut, its still making them drool…so dear brides, keep in mind that when you go to your consultation, TASTE IS IMPORTANT!

Your wedding cake consultant will supply you with a few of the most popular wedding cake flavor choices, but be sure to ask questions and don’t be afraid to sample something else. If you love red velvet, ask for a slice! If your fiance is a peanut butter nut, notify the consultant when you make your appointment so that she’ll have some ready for you to try. The cake should taste just as great as it looks, never settle for boring.

Croissants Bakery’s Chocolate Cake with Chocolate Mousse Filling

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